Saturday night recap

We had a full house this week. Here’s what was for dinner…

Menu
grilled lemon-thyme chicken thighs and drumsticks
roasted red potatoes
sauteed onions and fennel
baby peas

Nectarine Grunt

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.