Some years back I received Something for Everyone as a gift. This cookbook seeks to allow the cook to make a master recipe and then shows ways to split it to serve both vegetarians and non-vegetarians alike. For the most part the recipes are straight forward and tasty.
I was leafing through the book last weekend looking for some inspiration and found their recipe for “Asian Noodles”. That was the starting point for this weeks two dish menu.
Banana cream pie with whipped cream & caramel sauce (also by ted_badger)