We enjoyed a full house of friends this week, 13 folks in all (9 adults & 4 kids).
Rigatoni and tomato sauce
Chickpea side dish I make
Green salad with roasted red peppers and cucumbers with lemon vinaigrette
Ted’s pricey brownies with crumbled chocolate cream sandwich cookies stirred in
I made 1.5#s of pasta and had a bit leftover, maybe enough for 2 lunches.
We used store-bought turkey meatballs (2#s) which were baked in the oven and then tossed with some tomato sauce to keep moist.
The dessert idea came from one of our new favorite shows, Simply Baking on Cooking Channel.