Birthday Dinner – 10/26/2014

Ted invited my family over to celebrate my not-quite-half-century birthday and made a fine meal.

Menu
Cherry and Brown Sugar Glazed Ham
Scalloped Potatoes
Roasted Butternut Squash
Homemade Rolls

Devils Food Cake with Vanilla Frosting

Notes
11 gathered for dinner this week (10 adults; 3 kid).

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