This week our usual gathering was joined by a couple of prom weekend guests of JG. I went with tacos because they can feed a crowd and everyone gets to customize them the way they want.
Tacos with either Crockpot Salsa Chicken or Black Bean and Yellow Squash
plus all the usual accompaniments
Baked “Spanish” Rice
Orange and Fennel Salad
Brownies with ice cream for dessert
13 gathered for dinner this week (7 adults; 6 kids).